The Masters Champions Dinner is one of the most exclusive events in the world of golf. It originated from the idea of American golfer Ben Hogan in 1951 and has since become a cherished tradition. The defending champion gets to choose the menu, with past offerings ranging from classic favorites to creative dishes. For instance, Tiger Woods' menus have evolved over the years, and Patrick Reed's 2018 menu had specific choices. This dinner not only showcases culinary delights but also brings together golf legends.